The cuisine of Cairns has the taste similar to other Australian cuisines and also has the absorbed the cooking style of the migrants who have settled in this piece of Australian land. The cuisine of Cairns reflects the splendid invoice of the fusion of South East Asian and Mediterranean cuisine with ethnic Western cooking style.
In Cairns, the ingredients used to prepare food usually find its source from the nature. So, tourists can have the pleasure of enjoying fresh seafood, meats and fruit and vegetables produced locally in abundance.
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